Kendall-Jackson Vintner's Reserve Pinot Gris White Wine is primarily sourced from California's Monterey County and Sonoma County. This Kendall-Jackson Pinot Gris wine highlights ripe citrus with rich aromas of tropical mango, melon and juicy pear for the perfect dry white wine. This white wine Pinot Gris also exhibits a kiss of floral varieties, which contribute layers of richness, as well as a subtle floral note. Its bright fruit flavors and bright acidity add to the wine's layered texture and versatility. It is 100% stainless steel fermented. Pair this white wine Pinot Gris with fried calamari, salads, sushi or fish tacos for an excellent meal.
Kendall-Jackson is committed to producing only the finest quality wines from Pinot Gris grape varietals grown in California. One aspect that distinguishes a Kendall-Jackson wine is vineyard sourcing. The majority of fruit sourced for Kendall-Jackson wines is grown on the 12,000 acres of estate vineyards owned by the Jackson family. All of the estate vineyards are certified sustainable by the CCSW (Certified California Sustainable Winegrowing) and SIP (Sustainability in Practice) programs. The proprietary approach to winemaking has earned Kendall-Jackson a world-renowned reputation for white wines that consistently exhibit signature rich layers of flavor, combined with a delicate balance.
This bottled wine has a 13.5% ABV. This white wine is 100% stainless steel fermented and exhibits ripe citrus flavors with rich aromas of tropical fruit. It's bright flavors and acidity add to the wine's layered texture and versatility.
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